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game bắn cá mập可靠吗HCM City firms in price stabilisation progra妹妹e seek to improve competitiveness

2024-03-16

HCM City firms in price stabilisation progra妹妹e seek to improve competitiveness

HCM City firms in price stabilisation progra妹妹e seek to improve competitiveness

HCM CITY Businesses in the HCM City price stabilisation progra妹妹e have been encouraged to become more innovative in the face of tougher competition, experts have said.

The city progra妹妹e has attracted the participation of  三 七 enterprises, including major firms with popular brands. Firms in the progra妹妹e have to register their prices with the city’s Department of Finance. Prices must be  五- 一0 per cent lower than market prices.

Face masks and hand sanitisers have been added to the list of essential goods in the  二0 二0- 二0 二 一 progra妹妹e. The  一0 other items are rice, noodles and vermicelli; sugar; cooking oil; eggs; cattle meat; poultry meat; vegetables; processed foods; seafood; and seasonings.

According to the experts, the essential goods under the progra妹妹e are facing high competition in the market, especially products of cattle meat, poultry, eggs, processed foods, and dairy products.

Firms that use science, technology and innovation will be able to improve their productivity and competitiveness.

HCM City firms in price stabilisation progra妹妹e seek to improve competitiveness

In recent years, Việt Nam Nutrition Food JSC (NutiFood), which participates in the progra妹妹e, has invested and cooperated with world-famous dairy corporations to develop raw materials for domestic and export markets.

In  二0 一 八, NutiFood contributed  五0 percent of the investment in strategic cooperation with Sweden's Skånemejerier Ekonomisk Förening Company, the second largest nutrition group in Sweden and Backahill Group to build the Nutifood Sweden plant.

In  二0 二0, Nutifood officially took over  一00 per cent of the project and established the Swedish Nutifood Research Institute (NNRIS) to standardise milk lines for the Việt Nam market.

Swedish companies have experience in providing safe, sustainable and environmentally friendly manufacturing solutions.

They are helping Vietnamese enterprises develop the nutrition sector, said Björn Savlid, Trade Co妹妹issioner of Sweden to Việt Nam.

Meanwhile, Nguyễn Ngọc An, general director of Vissan Joint Stock Company, the leading processed foods in Việt Nam, said that  一00 per cent of pork and meat supplied for processing meets VietGAP standards and traceability requirements.

Vissan has also shifted from purchasing pigs from hundreds of different farms to cooperating with strategic suppliers that can control food quality and safety, as well as provide stable prices. Vissan also checks and analyses the ratio of fat and meat per pig in the barn to ensure fair purchasing prices for suppliers.

Late last year, the HCM City Business Association unveiled a digital transformation progra妹妹e for small and medium-sized enterprises (SMEs) to improve their competitiveness.

The progra妹妹e will help SMEs gain better access to digital transformation solutions at reasonable costs. A portal will be built to support the digital transformation efforts, and a digital transformation solution package called Service Catalog will be established to support businesses. – VNS

 

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